Looking for a delicious, and easy-to-make chipotle sauce recipe? Look no further! In this blog post, we will show you how to make a chipotle sauce that is perfect for all your Mexican cuisine needs!
How to Make the Best Chipotle Sauce
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How to Use Chipotle Sauce
1. You can use this chipotle sauce as a dip for your favorite veggie tacos, as nacho cheese, and as a sweet potato fry dipping sauce.
2. This creamy chipotle sauce tastes great on burrito bowls and bowls in general. It’s the perfect condiment for all your burrito bowls.
3. This chipotle sauce is also a great addition to chicken and veggie tacos! I love it in the tacos pictured in the recipe above.
4. I use this chipotle sauce as a base for a creamy chipotle sauce with vegan cheese. It’s great for topping bowls like this vegan breakfast bowl.
5. I love to use this recipe for my creamy chipotle aioli.
6. This chipotle sauce is also great for making guacamole.
Cauliflower Rice Burrito Bowl
This is a quick and easy recipe for a hearty meal that’s perfect for any season! This burrito bowl has everything you need in one bowl – rice, beans, salsa, and cheese. And the cauliflower rice is hearty, filling, and tastes great! I love adding a bit of spice to my meals, so I added a bit of chipotle sauce here for an extra kick. This recipe also works with any veggies or grains. Simply swap the rice for whatever cooked veggies you have on hand. Try this with any of the following: cauliflower rice, sweet potatoes, broccoli, carrots, peas, spinach, or chickpeas.
Creamy Chipotle Sauce
Yield: enough for 4 to 6 bowls. Ingredients: 1 can chipotle peppers in adobo sauce, drained and chopped; 1/4 cup mayonnaise; 1/4 cup plain yogurt; 1 tablespoon honey; 1/4 cup mayonnaise; 2 tablespoons lime juice; 1/2 teaspoon kosher salt; 1/8 teaspoon coriander powder; 1/8 teaspoon cumin powder; 1/8 teaspoon smoked paprika; 1/4 teaspoon garlic powder; 1/2 cup unsweetened coconut milk; 1/2 cup vegetable oil; 1/2 cup water; 1/2 cup grated cauliflower. How to make the best chipotle sauce: 1. Add the chipotle peppers, mayonnaise, yogurt, honey, mayonnaise, lime juice, salt, coriander, cumin, smoked paprika and garlic powder to a blender; pulse to combine. Transfer to a bowl and stir in the coconut milk and vegetable oil.
Instructions
- In a blender, combine milk Greek yogurt, mayonnaise, chipotle peppers, garlic, lime juice, olive oil, honey, and salt & pepper to taste. Process until smooth and creamy.
- Use immediately or refrigerate in an airtight container for up to 5 days.
VEGAN NOTE: This chipotle sauce is made with dairy-free Greek yogurt. If you are vegan, you can use coconut yogurt, agave-sweetened coconut milk, or coconut milk yogurt. Be sure to check the ingredients to make sure that it doesn’t contain any animal ingredients.
VEGAN: I used vegan mayo in this recipe. If you are vegan, you can use vegan mayo, which is a little sweeter and more tangy than regular mayo. Maple syrup and agave are a great alternative to honey in this sauce.
INGREDIENTS:
2 teaspoons extra virgin olive oil (or avocado oil)
2.5 cups cauliflower florets
1/2 cup fresh or frozen sweet corn (or corn kernels)
1/2 cup red onion or yellow onion
2 cloves of garlic
2 chipotle peppers in adobo sauce
1 1/2 tablespoons tomato paste
1/2 cup unsalted cashews
1/4 cup greek yogurt
2 teaspoons apple cider vinegar
1 tablespoon lime juice
1/4 teaspoon kosher salt
1/2 teaspoon black pepper
DIRECTIONS:
1. Heat olive oil (or avocado oil) in a medium-size saucepan over medium-high heat. Add cauliflower florets, corn and onion to the pan and cook for about 5 minutes or until all the vegetables are softened.
Equipment
- Food processor
- Mixing bowl
- Cutting Board
- Knife
- Silicone spatula
Benefits of Chipotle Sauce:
- This chipotle sauce is a delicious, versatile, and easy to make sauce.
- This chipotle sauce is great to use on tacos, burrito bowls, and more!
- This chipotle sauce is a great add-in to Mexican dishes and appetizers.
- The chipotle peppers add a nice spicy kick to this sauce.
- I love using this sauce as a condiment for burrito bowls.
- This chipotle sauce is great for homemade guacamole!
- I use this chipotle sauce as a base for a homemade aioli.
Conclusion:
This recipe is a quick and easy dinner that’s perfect for any season. It’s also a great way to use up any vegetables that you have on hand. Try this recipe with any veggies or grains like sweet potato, cauliflower, carrots, broccoli, peas, spinach, or chickpeas.
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